On 9/23/2016 5:45 AM, Roach wrote:
> On Friday, September 23, 2016 at 5:37:25 AM UTC-7, Colonel Edmund J. Burke wrote:
>> On 9/22/2016 9:05 AM, Janet B wrote:
>>>
>>> A friend told me that placing either a grape leaf or a horseradish
>>> leaf in the jar along with the spices and cucumbers would keep/make
>>> them crisp. Has anyone heard of this? I forgot to try it when I was
>>> canning pickles yesterday.
>>> Janet US
>>>
>>
>> Janet, darling...... One does not can pickles. One cans a cucumber,
>> which flowers into a pickle.
>>
>> Any questions?
>
> are you sure? i worked in a pickle factory, and i coulda sworn we were stuffing pickles into jars, not cucumbers! pickles in brine...
>
Sure that wasn't yer brain?
LOL