On 9/24/2016 9:21 AM, sf wrote:
> I think we're in the same boat. The price of chicken went up enough
> that I decided it was worth the expense to buy just the cuts of
> chicken I actually like instead of the entire thing and figuring out
> what to do with what I don't like (the white meat).

I don't particularly care for white meat so buying a whole chicken
doesn't make sense.

Sure, I could have bought chicken breasts and sliced them into "cutlets"
myself but I chose to save myself a step. Who knew it would cause such
a ruckus?

I'm sorry you didn't find the rice you were looking for. Good deal on
the chicken, even if it was a whole chicken.

An aside, I finally found pearled barley. Seems I can find ten
different types/brands of quinoa but I had to really hunt to find
pearled barley. They had it buried on a bottom shelf.

Jill