On 9/27/2016 5:05 PM, Je�us wrote:
> On Tue, 27 Sep 2016 11:01:15 -0500, Sqwertz >
> wrote:
>
>> On Mon, 26 Sep 2016 20:50:52 -0400, Ed Pawlowski wrote:
>
>> Butter on steak afterwards is fine. But it's impossible to cook a
>> steak in butter as the heat required to properly cook a steak is too
>> hot and would burn the butter quickly.
>
> Sorry, I take issue with that claim. Yes, butter burns easily but
> adding a little oil to increase the smoke point helps. I've yet to
> find a better way too cook a steak in a pan.
>
>
>
A really hot well seasoned cast iron pan. Nothing needed, but a
sprinkle of salt is often used.