On Sun, 2 Oct 2016 02:48:07 -0400, "Tom Del Rosso"
> wrote:

>When it comes to shrimp cocktail of course the shell is left on the tail
>as a handle, but shrimp in soup or risotto? How are you supposed to eat
>shrimp like that in soup? You have to pick it out and shell it, then
>drop it back in the soup to eat it? That is disgusting and ridiculous.
>I just had this problem with risotto in a pretty good restaurant and
>it's happened before with soup. They could just as easily have removed
>the whole shell. What say you?

I say there should be no shell in that soup or risotto...