On Wednesday, October 12, 2016 at 4:05:05 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Tuesday, October 11, 2016 at 9:35:09 PM UTC-10, Ophelia wrote:
> > "dsi1" wrote in message
> > ...
> >
> > On Tuesday, October 11, 2016 at 10:28:25 AM UTC-10, Ophelia wrote:
> > > "dsi1" wrote in message
> > > ...
> > >
> > > On Tuesday, October 11, 2016 at 9:24:00 AM UTC-10, Ophelia wrote:
> > > > "dsi1" wrote in message
> > > > ...
> > > >
> > > > On Monday, October 10, 2016 at 8:58:30 PM UTC-10, Ophelia wrote:
> > > > > "dsi1" wrote in message
> > > > > ...
> > > > >
> > > > > On Monday, October 10, 2016 at 12:16:40 PM UTC-10, Dave Smith wrote:
> > > > > > On 2016-10-10 4:07 PM, dsi1 wrote:
> > > > > > > On Monday, October 10, 2016 at 8:59:06 AM UTC-10, Cindy Hamilton
> > > > > > > wrote:
> > > > > >
> > > > > > >
> > > > > > > You will have some difficulty if you keep taking my posts
> > > > > > > literally.
> > > > > > > I know the difference between pie crust and dumplings. My point
> > > > > > > is
> > > > > > > that dumplings go only on the top but a pie should have a top
> > > > > > > and
> > > > > > > bottom crust. Some people feel that calling it a "pot pie" gives
> > > > > > > them
> > > > > > > license to do a job halfway. I suppose that it does but I hope I
> > > > > > > never become one of those people.
> > > > > >
> > > > > > I made the mistake of Googling pot pie. According to that source,
> > > > > > a
> > > > > > pot
> > > > > > pie is a type of knish with a top crust. An Pennsylvania pot pie
> > > > > > is
> > > > > > a
> > > > > > stew with no crust at all. I had to look up knish, and that is
> > > > > > nothing
> > > > > > like any kind of pot pie I have ever had.
> > > > > >
> > > > > > FWIW, my mother used to occasionally buy frozen (Swanson?) pot
> > > > > > pies,
> > > > > > and
> > > > > > they always had a top and bottom crust. There were bakeries around
> > > > > > here
> > > > > > that make meat pies, with top and bottom crust. My wife makes a
> > > > > > lot
> > > > > > of
> > > > > > excellent meat pies, but she makes them with just a top crust.
> > > > > >
> > > > > > > I did not realize that this was some kind of sanctimonious
> > > > > > > healthy
> > > > > > > livin' food group and that I was to be judged by that criteria.
> > > > > > > Hoo
> > > > > > > boy!
> > > > > >
> > > > > > I like pie pastry, but I have had to learn to avoid it because it
> > > > > > is
> > > > > > so
> > > > > > high in carbs and fat. It really. Pie pastry is basically two
> > > > > > parts
> > > > > > flour (high carb) and one part shortening.... fat.
> > > > >
> > > > > I'm eating such a concoction as I type this. It's good eats! I don't
> > > > > believe
> > > > > that I'll be wanting to live that much longer.
> > > > >
> > > > > ======================
> > > > >
> > > > > Things are called differently in different places. Just don't
> > > > > mention
> > > > > that
> > > > > here or you will get a nasty mouthful.
> > > > >
> > > > >
> > > > > --
> > > > > http://www.helpforheroes.org.uk
> > > >
> > > > Some peoples is too inflexible with words. They're quite adamant in
> > > > this
> > > > group but I love the richness and diversity of language. What I call a
> > > > "crescent wrench" could be called a "monkey wrench" by some old coot
> > > > on
> > > > the
> > > > mainland. It might be called a "gas grip" or my favorite, "adjustable
> > > > spanner" in garages in the UK. "Garage" has a somewhat different
> > > > meaning
> > > > in
> > > > the UK than here. Arguing about the definitions of words is a waste of
> > > > my
> > > > time - up with which, I shall not put.
> > > >
> > > > ==================
> > > >
> > > > <g> We all have our own way of defining things. If some don't like
> > > > it
> > > > ...
> > > > too bad! I have seen a lot of different descriptions here and I have
> > > > never
> > > > moaned about it. Vive la difference! What a bland old world it would
> > > > be
> > > > if
> > > > we all had to conform. Anyway, who says they ought not to conform by
> > > > OUR
> > > > ways??? ;p
> > > >
> > > > I am still mystified as to what I did wrong. So far as I remember,
> > > > all
> > > > I
> > > > said that had learned the term 'pot pie' here and that we just call
> > > > them
> > > > pies!!! Oh well, c'est la vie err innit?
> > > >
> > > > I can't say I care much)))
> > > >
> > > > Anyway, WE had English first .................
> > > >
> > > > --
> > > > http://www.helpforheroes.org.uk
> > >
> > > The UK is the motherland of our language. Thank you! As such, no yank
> > > has
> > > any right to question your use of your words. Do we correct our mother's
> > > English? Certainly not! OTOH, my guess is that some posters here would
> > > do
> > > just that. They are just maladjusted knuckleheads.
> > >
> > > My position is that everything a person types out says something about
> > > them.
> > > Therefore, any idiosyncrasies in a post should never be corrected. Well
> > > that's my story and I'm sticking to it!
> > >
> > > ========
> > >
> > > Amen to that but you do know you will get stick for saying so .. <g>
> > >
> > >
> > > --
> > > http://www.helpforheroes.org.uk
> >
> > Yes, let them try to stick me or bring me down. I fart in their general
> > direction!
> >
> > ==============
> >
> > Would you be a Python fan by any chance?? <g>
> >
> >
> > --
> > http://www.helpforheroes.org.uk
>
> This would be true. It's not easy for us yanks. We can barely understand
> what the heck you Brits are saying.
>
> ============
>
> There could be a method in our madness ... ;p
>
>
>
> --
> http://www.helpforheroes.org.uk

It's more like a madness in your methods.

https://www.youtube.com/watch?v=ATjMxH3-e4Y