"Bruce" wrote in message
T...

In article >,
Cindy Hamilton says...
>
> On Thursday, October 13, 2016 at 8:46:48 PM UTC-4, Janet wrote:
> > In article >, gravesend10
> > @verizon.net says...
> > >
> > > On Thu, 13 Oct 2016 17:22:15 -0400, Dave Smith
> > > > wrote:
> > >
> > > >On 2016-10-13 4:21 PM, Bruce wrote:
> > > >> In article >, Cheri says...
> > > >
> > > >>>>> Don't make me laugh. Just look at this thread, Cheri, and
> > > >>>>> count how
> > > >>>>> many Americans can make a pie. All Americans do is open a can of
> > > >>>>> filling, add ready made, ready rolled pastry, serve it with some
> > > >>>>> ersatz
> > > >>>>> spray foam crap then say you'd rather buy one ready made by
> > > >>>>> Swansons.
> > > >>>>> No wonder you've all got soggy bottoms.
> > > >>>
> > > >>> Don't judge American cooks by how you do things with your soggy
> > > >>> Brit brain.
> > > >>
> > > >> She's right. Where would you be without your supermarkets, your
> > > >> sugary
> > > >> prefab products, your ready-made sauces and your cheap industry
> > > >> meats?
> > > >> If there's one thing this newsgroup taught me, it's how reluctant
> > > >> you
> > > >> are to use real ingredients.
> > > >>
> > > >
> > > >How many in here can even make a pie from scratch?
> > >
> > > I've made thousands... I don't care much for pie but it was my job so
> > > I made pies for nearly 400 from absolute scratch... and not one person
> > > ever complained other than they didn't get enough. The best apple pie
> > > is made with dehy apples...
> > > Apple Pie Filling from Dehydrated Apples
> >
> > I rest my case.
> >
> > Janet UK
>
> Dried apples have a long tradition. How else would our pioneers have
> made sweets in the winter?

So those European pioneers let apples lie around and instead of rotting
they became dehydrated?

======================

I don't know what they used to dehydrate their apples, but I have a
dehydrator)

This is mine:

http://www.ukjuicers.com/excalibur-9...FQaVGwodidwJnA

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