"Bruce" wrote in message
T...

In article >, Ophelia says...
>
> "Bruce" wrote in message
> T...
>
> In article >, Ophelia says...
> >
> > "Bruce" wrote in message
> > T...
> >
> > In article >, Ophelia says...
> > >
> > > I don't know what they used to dehydrate their apples, but I have
> > > a dehydrator)
> > >
> > > This is mine:
> > >
> > > http://www.ukjuicers.com/excalibur-9...FQaVGwodidwJnA
> >
> > We have the same one, except white. I still have to find a purpose for
> > it
> >
> > =============
> >
> > Hmm I guess you don't make jerky? If I have a glut (of fruit for
> > example)
> > I
> > will dehydrate some rather than let it go to waste.
> >
> > I will dehydrate all foods rather than waste them.
>
> When we have a glut of, say broad beans, snake beans or chilli peppers,
> we freeze them. Would there be an advantage to drying them? I know that
> dried apricots can be nice if they're not full of sulphites.
> ==============
>
> Not that I know of, but I will freeze for choice and if the freezers get
> too
> full, I dehydrate rather than let them go to waste.

I'll start experimenting a bit. The thing was too expensive not to use
it.

==============

I can't remember what mine cost, I bought it too long ago. Mine doesn't
have those coloured shelves and the outer is black.

Let me know how you get on The last thing I dried was bread for making
crumbs Before that it was excess apples but that tends to happen most
years. D. eats them as a snack

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