On Sun, 16 Oct 2016 13:18:20 -0700 (PDT), "
> wrote:

>On Sunday, October 16, 2016 at 1:56:26 PM UTC-5, Janet B wrote:
>>
>> I'm curious about the tool that "they" (food stylists) use to mark
>> foods that are supposedly grilled to perfection -- with those lovely,
>> evenly spaced and evenly laid out lines. Do any of you know what the
>> tool is? I've searched the 'Net and found nothing. Probably not
>> using the right search terms.
>> Janet US
>>
>>
>I haven't seen those particular ones but I have seen some that
>you can buy that have your favorite football team. Also, I've
>seen ones for colleges.

I've seen those too. This perfect line thing has niggled at me for
years. I've seen the lines on bread where you know the bread itself
would have started to scorch in the amount of time it took to make
those lines. Someone's cheating and I want to know how.
Janet US