On 10/17/2016 9:41 AM, Janet B wrote:
> On Mon, 17 Oct 2016 09:39:57 -0400, Brooklyn1
> > wrote:
>
>> Janet B wrote:
>>>
>>> I'm curious about the tool that "they" (food stylists) use to mark
>>> foods that are supposedly grilled to perfection -- with those lovely,
>>> evenly spaced and evenly laid out lines. Do any of you know what the
>>> tool is? I've searched the 'Net and found nothing. Probably not
>>> using the right search terms.
>>
>> http://www.sharpie.com/en-US/specialty-products
>
> that's a day late and a dollar short, Sheldon. That was the first
> response.
> Janet US
>


He was busy reviewing blueprints, and trying to figure out how ice
melts. First things first.