previously in rfc, Melba's Jammin' > wrote:

> My friend, The Widow Geraldine, puts salt AND pepper on her cantaloupe.
>
> OK, I used to sprinkle a little salt on watermelon, and put a pinch of
> sugar on tomatoes, but PEPPER?
>
> There oughtta be a law!


*blush*

I do the same sometimes. Cubes of cantaloupe, a squeeze of lime a pinch of
coarse salt and a couple cranks of pepper! Not for breakfast, but as a
side dish, usually when we're eating outside and have grilled chicken.
It's really very good.

-Claudia