Posted to rec.food.cooking
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MW Grilled Cheese Sandwich? was Don't try this at home!
Ophelia wrote in rec.food.cooking:
> "cshenk" wrote in message
> ...
>
> Sqwertz wrote in rec.food.cooking:
>
> > On Fri, 28 Oct 2016 17:03:39 -0700 (PDT),
> > wrote:
> >
> >> Me neither! The taste of olive oil on a yummy grilled cheese
> >> sandwich is definitely a turn off. What's next? Splitting a
> >> hot biscuit open and pouring olive on it? Ewwwwwww.
> >
> > Yeah, who ever heard of olive oil on BREAD! <gack>
> >
> > -sw
>
> The Italians. It's used as a bread dip. Olive oil, balsalmic
> vinegar, black pepper, romano or parmesan grated cheese (usual mix, I
> am sure there are more).
>
> -------------
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> In one of the better supermarkets here, they have a table with mound
> of small bread pieces in a dish in the middle and dishes of various
> olive oil and vinegar mixes to try. The first time you choose and
> buy a bottle and thereafter you just take the bottle to be refilled.
> Their balsamics are lovely.
I like that idea!
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