"Nancy Young" wrote in message ...

On 11/3/2016 10:58 AM, Janet wrote:
>,
> says...

>> Absolutely. It's not as if I hate them but I'm not looking
>> for them, either. I suppose I could make them, but I'm not
>> much of a baker.
>
> Scones are so easy even a non-baker can't go wrong. That's why they're
> the first recipe taught in school cookery classes... success is
> guaranteed :-)

I really should try them. All I know is don't twist the cutter,
just like with biscuits. I won't be making them in the immediate
future (small hand injury) but I'll set a reminder. I like raisins,
is that a common ingredient? Do you have a recipe that you would
share? You know, the easy one from early school cookery days. heh

nancy

=========================

http://www.deliaonline.com/recipes/i...h-fruit-scones

and you can use whatever fruit you like. I prefer raisins too



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