On Sat, 5 Nov 2016 08:45:26 -0700 (PDT), ImStillMags
> wrote:

>On Saturday, November 5, 2016 at 8:23:41 AM UTC-7, Brooklyn1 wrote:
>> I bought a new countertop compost bucket, I think it looks nicer than
>> my old one, and it has holes on top for moisture to escape plus it's
>> screened inside with a carbon filter to reduce odor but mostly to
>> eliminate fruit flies, and it works:
>> http://i64.tinypic.com/155j4vd.jpg
>> The grass seed by my gardeening shed that I've been watering has
>> sprouted and is growing nicely, it'll be spring before I know if my
>> two mulberry trees make it but I bet they will:
>> http://i67.tinypic.com/ogdg9e.jpg
>> Scraggley has a nice heated home in my gardening shed:
>> http://i66.tinypic.com/u5uup.jpg
>> http://i63.tinypic.com/25s9xc7.jpg
>> The new self draining pressure tank for my well... the well is now
>> shut down for winter so that ventless propane heater on the wall is
>> sfor me if I need to work in thee, the tank is drained so now doesn't
>> need heat in winter:
>> http://i65.tinypic.com/rmis81.jpg
>> With the furnace and oil tank gone I have a lot more space in there.
>> Oh, now the dwarf can see my new Weber grill, only I haven't had time
>> to assemble it, but soon... and that little work shop is a good spot
>> as it has a nice level floor... Weber suggests assmbly on a level
>> surface so everything comes out square, plus I have lots of my tools
>> the
>> http://i68.tinypic.com/2lxt20y.jpg
>> http://i67.tinypic.com/29kyuz7.jpg
>> I have two nice top round steaks marinating for London broil, haven't
>> decided on go withs, but thinking braised bok choy and egg noodles.
>> Marinade is soy sauce, ketchup, a glug of olive oil, a smidge of
>> toasted sesame seed oil, freshly ground white peppercorns, grated
>> ginger root, a fat clove of minced garlic, juice of half a lemon, big
>> splash of Italian salad dressing, and a heaping Tbls of orange
>> marmalade. Will be tomorrow's dinner. Today I will forage the
>> fridge, may have Sabretts simmered in beer, and defrost a pint of pea
>> soup.
>
>How is that countertop compost bucket for smells?

I've only been using it like three days, but no smells. My old one
didn't smell either but I didn't put any meat scraps in it and it was
ket covered all the time. I was mostly concerned about the fruit
flies and so far none with this one. The screened vent holes on top
allow moisture to escape so the veggie scraps dry out, so no smells
and no flies. Amazon sells it... more than 4,000 people bought it and
all love it:
https://www.amazon.com/Epica-Stainle...et+for+kitchen