"Sam D." > wrote in news:10jce1q3gn1pt67
@corp.supernews.com:
> I just read a glowing review on another forum from a poster who had
> just dined at a highly regarded, upscale restaurant named Melisse. He
> raved over the roast chicken he and his companion were served there.
> Prepared for two, it was priced at $84. Several weeks ago an article
> on the roast chicken served at Melisse appeared in the the L.A. Times
> weekly food section. According to the published story, the restaurant
> uses Ronco's Showtime Rotisserie to roast the chickens.
No one in their right mind would pay $84 for a roast chicken! I'd say
that's where two fools and their money parted company.
--
Wayne in Phoenix
unmunge as w-e-b
*If there's a nit to pick, some nitwit will pick it.
*A mind is a terrible thing to lose.
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