Thread: Roman Chicken
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Posted to rec.food.cooking
Gary Gary is offline
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Default Roman Chicken

sf wrote:
>
> This is my version of Giada's Roman Chicken + linguica, on polenta
> (Golden Pheasant brand). I used an entire bag of frozen sliced
> multi-colored bell peppers from Trader Joe's and boneless, skinless
> thighs, cut into bite sized pieces.
>
> https://drive.google.com/file/d/0B7T...ew?usp=sharing


Could you perhaps post the direct pic to the binaries group? Using your
link, I got a "problem with this picture" message or something similar.