"dsi1" wrote in message
...

On Wednesday, November 23, 2016 at 7:27:59 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Tuesday, November 22, 2016 at 12:19:54 PM UTC-10, Dave Smith wrote:
> > On 2016-11-22 4:14 PM, dsi1 wrote:
> > > On 11/22/2016 10:18 AM, xmdp wrote:
> > >> I'm looking for something a little different this year. Typically
> > >> I'll dredge the roast in seasoned flour and throw it in a very hot
> > >> (450F) oven for 15 minutes then lower it to 325F until medium rare.
> > >>
> > >> Any recommendations?
> > >>
> > >
> > > I like your idea of dredging the roast in flour and browning the
> > > surface. Sous vide seems perfect for a rib roast. Alternatively, you
> > > could do this simple method.
> > >
> > > http://www.seriouseats.com/2014/12/f...prime-rib.html
> >
> > It is not a surprise that even your linked article says sous vide is not
> > a good way to cook a prime rib.
>
> Don't believe everything you read on the internet. The article was cited
> for
> the cooking technique i.e., roasting in a cool oven. I think this method
> is
> one that will become more popular in the future. The idea is pretty much
> the
> same as sous vide and is probably more practical in most situations. Like
> sous vide, the important part is how you finish the surface of the meat.
> There's all kinds of ways to do this but they all involve high heat.
>
> ================
>
> I totally agree! I have been experimenting with a turkey breast this week.
> I didn't brown it pre sous vide this time so I will test it out in a few
> days.
>
> OR we might just be called 'assholes' for daring to be 'different' ... as
> they see it LOL
>
> I expect you are devastated just as I am .............. NOT ))
>
> --
> http://www.helpforheroes.org.uk

We boldly go where no men have gone before - or something of that nature.
I'll probably cook a turkey breast tomorrow. My plan is to make it Chinese
style. What the heck is Chinese style turkey? Beats me. It probably involves
5 spice and sugar.

============

It will be spicy, yes? *sigh* It sounds lovely though.



--
http://www.helpforheroes.org.uk