Ingredient Weight Chart by King Arthur
On 2016-11-23 6:29 PM, sf wrote:
>>
>> I have followed instructions and sifted dry ingredients together and
>> ended up with a bunch of the salt left behind because the grains were
>> too coarse fit through the mesh.
>
> That's your fault for using Kosher and precisely why some recipes
> actually specify table salt.
>
>
It wasn't kosher salt.
|