Ingredient Weight Chart by King Arthur
On Saturday, November 26, 2016 at 3:46:15 PM UTC-5, dsi1 wrote:
> I also hate digging shortening out of a measuring cup.
If I used shortening, I'd measure by water displacement:
<http://www.thekitchn.com/an-old-timey-kitchen-tip-the-water-displacement-method-170586>
Seems antiquated, since the last time I bought shortening, it came wrapped
in sticks, just like butter.
Cindy Hamilton
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