Dinner tonight...
On Sunday, November 27, 2016 at 1:07:26 PM UTC-5, Jebus wrote:
> True about cooking 'prosciutto but they could have shredded it or something. I
had to tear off the slices as they were only partially sliced and you either got
a whole piece of 'prosciutto or none at all. Meh.
Agreed. It looked like there was cheese on that pizza between
the slices of prosciutto, but hell if I can identify it. If
anything, it looks like American mass-market mozzarella.
I've had some excellent prosciutto pizzas, but they didn't look
anything like your photo.
Cindy Hamilton
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