On 11/29/2016 4:08 PM, Sky wrote:
> On 11/29/2016 10:26 AM, Dave Smith wrote:
>> On 2016-11-29 11:13 AM, jmcquown wrote:
>>> On 11/28/2016 9:39 PM, Ed Pawlowski wrote:
>>
>>>> Is that faster than boiling 15 minutes per pound?
>>>
>>> I'm sure you were joking, Ed. Who the heck would boil a prime rib
>>> roast? Or pressure cook one, for that matter...
>>
>> We might also ask who would buy a nice piece of steak or prime rib and
>> cook it until it is well done.
>
> There are folks who boil their standing prime rib beef roasts???? That's
> definitely the ruination (IMNSHO) of an excellent cut of beef when it's
> cooked to well-done - what a waste, too!


Boiling would be one notch worse than pressure cooking it.

It has been a while since the boil ribs controversy too.