On Sat, 03 Dec 2016 13:03:10 -0500, Gary > wrote:

>Sqwertz wrote:
>>
>> On Sat, 03 Dec 2016 12:16:01 -0500, Gary wrote:
>>
>> > "Jeßus" wrote:
>> >>
>> >> Spag Bol. Made up the sauce this morning
>> >> http://www.hostpic.org/images/1612030527110097.jpg
>> >
>> > Looks amazingly tasty! Only thing I would question is the addition
>> > of the cheddar cheese. How did that work out? Would you add that
>> > again?
>>
>> I was hoping the cheese was parmesan rinds. Until I read the
>> description ;-)
>>
>> -sw
>
>Parmesan would have been better, imo.
>If not added to the sauce, I would have added it to the plate.
>I usually do.

So do I. In fact, I almost like parmesan too much...