"Bob (this one)" > wrote in
:

> Barry Popik wrote:
>
>>>Who told you that you
>>>had "too many posts" on rec.food.historic?
>>
>> That came on some form response from Google. It's to prevent SPAM, I
>> guess. I'm a member of the Culinary Historians of NY, a contributor to
>> the Oxford Encyclopedia of Food and Drink in America, and a consultant
>> and contributor to the Oxford English Dictionary and the Dictionary of
>> American Regional English. I'm not coming on here to sell penis
>> enlargements.
>
> Barry, post away. Who cares what Google thinks about the newsgroup and
> your posting? Many of the folks here are contributors to the Oxford
> Encyclopedia (and the editor-in-chief himself!), so you'll be in good
> company.
>
>> As an example of stuff that I post in other places, this is a post I
>> made yesterday:
>
> <Trimmed but not until after going through it.>
>
> Good stuff.
>
> BTW, I've bought all the penis *and* breast enlargements. A Hollywood
> agent told me he could make me a star. I'm practicing...
>
> Pastorio

Pictures, Bob, pictures!!! :-)



--
Wayne in Phoenix

unmunge as w-e-b

*If there's a nit to pick, some nitwit will pick it.
*A mind is a terrible thing to lose.