Anyone actually cooking today?
Ophelia wrote in rec.food.cooking:
> "cshenk" wrote in message
> ...
>
>
> So besides me, anyone making any food today? I'm curious to see what.
>
> I've started a lamb curry and have some rye bread crumbed and drying
> out.
Interesting, your stuff doesnt quote.
Chicken and leek sounds interesting! Got a recpe of sorts for it?
Carol
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