On Sunday, December 18, 2016 at 1:39:51 PM UTC-10, Ed Pawlowski wrote:
> On 12/18/2016 2:16 PM, dsi1 wrote:
>
> > Heck, I wish I could cook my own eggs at restaurants - I'm picky about eggs.
>
> I cook over 800 eggs a year for the two of us. I'm very happy to pay
> someone to do it for me once in a while. If you ever find yourself in
> my town, come on over and you can cook yours and ours the way you like
> them.

Well, I certainly wouldn't charge you to cook a few eggs. Cooking 800 a year might require a full-time position though. The thought has occurred to me that if we increase our egg consumption, we could save some money on food. I guess I can start by planning on making quiche this week, and maybe a custard pie too!