Sheldon wrote:

> On Wed, 21 Dec 2016 03:18:19 -0800 (PST), Cindy Hamilton
> > wrote:
>
> >On Tuesday, December 20, 2016 at 10:02:44 PM UTC-5, Dave Smith wrote:
> >> On 2016-12-20 8:04 PM, notbob wrote:
> >> > OK, it's been a few weeks since I broke down and admitted that bread
> >> > WILL save hard brn sugar. It's been, what, a month, and that entire
> >> > bag of brn sugar is as soft as a baby's butt. So yes, one slice of
> >> > bread WILL soften an entire bag of brn sugar. Sure the bread is
> >> > mummified, but --bottom line!-- bread WILL save yer brn sugar.
> >> >
> >> > nb --believer!
> >> >
> >> I am not sure why so many people were averse to trying such a cheap and
> >> easy trick. I have had the same half piece of bread in my brown sugar
> >> canister for years and my the sugar stays soft. Sometimes it is had hard
> >> dry chunks when I pour it from the bag, but within a day it is nice and
> >> soft.
> >
> >I don't try it because I don't need it. My brown sugar stays soft
> >without bread in it.
> >
> >Cindy Hamilton
>
> My sugar prefers mine hard... I never put bread in my shorts. LOL


LOL...thanx for the lunchtime chuckle...


--
Best
Greg