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jmcquown[_2_]

On 12/20/2016 1:08 PM, wrote:
> Of course, maybe he's talking about serving it BETWEEN courses, but I've never heard of that.

Yes, you posted this and I didn't bother to reply the first time.

I have certainly heard of sorbet to cleanse the palate between courses.
This was, naturally, when one was serving a five or seven course meal.
I don't know anyone who does that. Look up the meals served on the
Titanic. You'll probably find sorbet in the middle of the menus. LOL

It's usually a light fruit sorbet or perhaps mint. Cooling between hot
courses.

The guy in the article is just wanting to jabber about nothing.

Jill