On Sun, 25 Dec 2016 19:47:25 -0500, Ed Pawlowski > wrote:
>On 12/25/2016 7:26 PM, U.S. Janet B. wrote:
>> On Sun, 25 Dec 2016 18:14:16 -0500, Brooklyn1
>> > wrote:
>>
>>> Janet B. wrote:
>>>>
>>>> I got a Cabela's meat grinder and two brand new, crisp one hundred
>>>> dollar bills for Christmas. Now I can go Cash and Carry and get some
>>>> big hunks of meat to grind. 
>>>> Janet US
>>>
>>> Oh boy, finally I have competition. Which grinder did you get?
>>
>>
>> http://www.cabelas.com/product/Cabel...91%26CQ_st%3Db
>> I'm a happy camper
>> Janet US
>>
>
>Should have enough power to do a good job. Looks like easy to clean.
>Making sausage is fun too. You can use a basic recipe and customize it
>to your liking with less salt and fat. Pork butt and picnic is good.
I'm glad to hear that. There are many sausages that I don't eat
because they are so salty and become unpleasant. Thanks for the
encouragement.
Janet US