On 12/26/2016 7:15 PM, dsi1 wrote:
> On Monday, December 26, 2016 at 6:10:17 AM UTC-10, Sqwertz wrote:
>> On 12/26/2016 3:45 AM, dsi1 wrote:
>>> Thanks! Here's some Korean style shortribs that I made tonight. It was sous vide in the sauce for 3 hours or so, then cut into
>>> pieces, and fried in a hot pan for a couple of minutes.
>>>
>>> https://www.amazon.com/photos/share/...FDWpkkj00kCizt
>>
>> Those are BEAUTIFUL!!!
>
> I was always good at taking pictures.
>
I am quite good at eating food like that, please don't virtually torture
me...;-)