itsjoannotjoann wrote:
>sf wrote:
>>itsjoannotjoann wrote:
>> >
>> > There's a Mexican market 4 or 5 miles from me and I'll have to
>> > stop in and see if they have this in stock.
>>
>> I'm thinking my bench scraper will do the trick.
>Hmmmmmm, I've got one of those too and hadn't thought about
>using it to spread masa. Good idea!

My late MIL used to make huge quantities of wonderful tamales,
plantain leaves filled with chicken and masa in a luxurious spicey red
sauce.
http://belizenewspost.com/belizean-tamales/