"Charles Gifford" > wrote in message
link.net...
>
> "Dimitri" > wrote in message
> . com...
> >
> >
> > Now this is a problem: How can there be a favorite when thee are so
many?
> >
> > Cheddar and port spread
>
> Dimitri, could you share how you make this please? I've had it but never
> made it.
>
> > I still like onion soup and sour cream.
>
> Still my favorite!
>
> Charlie

Here you go. (I like the very sharp black wax cheddar)

Dimitri

Cheddar Port Spread
Courtesy of: ENZA New Zealand Apples
1 3/4 cups


1 (8 oz.) package cream cheese
2 cups grated sharp Cheddar cheese
3 tablespoons Port
1 tablespoon milk


3 to 4 ENZA Braeburn apples, cut into wedges


Blend all ingredients except apples in food processor until smooth. To
serve, spread on apple wedges.