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brooklyn1 brooklyn1 is offline
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Default PUNGENT after-taste (canned spaghetti or ravioli)

Nancy2 wrote:
>
>That taste could be because of the acid in tomatoes. Try adding a little salt,
>and see if that makes a difference.


I use a lot of canned tomatoes and have never noticed any lingering
after taste... often people on particular medications will have their
taste affected.