On Sun, 8 Jan 2017 05:28:53 -0800 (PST), Nancy2
> wrote:

> Isn't pork belly just a huge chunk of uncut bacon? What is there to eat? Small
> strips of meat among all that gelatinous fat? There is a pic when I Googled it,
> compliments of Gordon Ramsey, and that is what it looks like.
>
> I can't imagine eating bacon fat like that....my bacon has to be fried crispy,
> brown and thin-cut. If someone put a piece of pork belly in front of me, I
> would probably gag before taking a bite. Am I wrong about it?
>

It yicks us out too. I've seen some pictures that show very lean
belly meat, but it's not sold that way at my grocery stores.



--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.