PUNGENT after-taste (canned spaghetti or ravioli)
On Sun, 8 Jan 2017 05:07:09 -0800 (PST), Cindy Hamilton
> wrote:
>On Saturday, January 7, 2017 at 8:40:39 PM UTC-5, Bruce wrote:
>> On Sat, 07 Jan 2017 17:20:59 -0800, Leonard Blaisdell
>> > wrote:
>>
>> >In article >, Sqwertz
>> > wrote:
>> >
>> >> Chef Boyardee prices are actually dropping. They used to be about
>> >> $1.20/can and now they're down to $.85/$.90, sometimes less on sale.
>> >> Store brand is $.75.
>> >>
>> >> Just like most fast food, I sometimes eat them for sustenance - not
>> >> for flavor. I will always eat something else if it's readily
>> >> available.
>> >
>> >Sometimes I just want Chef Boyardee. I like all their tomato based
>> >stuff with soda crackers or toast and milk. A more civilized man might
>> >add a salad.
>>
>> And an adult man might replace the milk.
>
>Why? It seems like a nostalgia meal to me. Milk is entirely
>appropriate under those circumstances.
>
>I only recently stopped drinking milk on Thanksgiving.
Adults don't eat baby food either.
|