On Wednesday, January 18, 2017 at 11:39:45 PM UTC-10, Ophelia wrote:
> "Cheri" wrote in message news >
> "Ophelia" > wrote in message
> ...
> > "Bruce" wrote in message
> > ...
> >
> > On Wed, 18 Jan 2017 13:40:05 -0000, "Ophelia" >
> > wrote:
> >
> >>"Cindy Hamilton" wrote in message
> ...
> >>
> >>I wonder what her credentials actually mean. Yeah, she's got a PhD.
> >>It could be in underwater basketweaving.
> >>
> >>Let's see. She lists
> >>DNM, which appears to be Doctor of Natural Medicine, or perhaps Doctor
> >>of Naturopathic Medicine.
> >>RNCP, which is Registered Nutritional Consulting Practitioner
> >>ROHP, which is Registered Orthomolecular Health Practitioner
> >>
> >>I think you can get those credentials over the internet.
> >>
> >>I'm a little curious about what "orthomolecular health" is, but
> >>it probably would just make me angry if I found out about it.
> >>Still, better to know than not know. Yep, I was right:
> >><https://en.wikipedia.org/wiki/Orthomolecular_medicine>
> >>You can cure bipolar disorder (or snakebite) with vitamins.
> >>
> >>Cindy Hamilton
> >>
> >>===================
> >>
> >>Actually the list that Bruce posted was enough for me.
> >
> > It pretty much confirmed the list in your link.
> > =======
> >
> > I didn't go through it with a fine toothcomb but it looked like something
> > I wouldn't want.
> >
> > Like I said ... a potato and a knife is a good thing
>
> And a drive thru window at McD's is a good thing once in awhile too. Love
> the food at the one near me, but only go there about once a year now.
>
> Cheri
>
> ==================
>
> Good) I am sure all the things I eat are not totally healthy either
>
> Just to say I didn't post that thing to be offensive and I am stunned at the
> number of people who feel the need to defend it so aggressively
>
> I prefer Janet US' response, so I will stick with that <g>
>
>
>
>
>
> --
> http://www.helpforheroes.org.uk

I ate at McDonald's today. It was no great shakes but it was cheap and I didn't have to spend time pondering over what to eat. What we have to fear is not chemicals with names that are unfamiliar to us. We should be more concerned with food spoilage and food poisoning. Chemicals with weird sounding names are responsible for less food being wasted and suppressing harmful microorganisms. These chemicals and sophisticated food processing and handling methods has made the foods we eat the safest it's ever been in the history of mankind. Yet, it seems, food phobias and lack of trust in our foods are at an all time high. Obviously it's because there's so much of it available at our fingertips. We have the luxury of taking food for granted. That's an arrogant attitude considering the multitudes of those hungry and starving.