On 2/28/2017 5:23 PM, jmcquown wrote:
> A petite filet mignon, pan seared (medium rare) in a small cast iron
> skillet in a bit of butter, simply seasoned with salt and pepper. Sides
> are boiled new potatoes tossed with butter, S&P and chopped parsley.
> Steamed fordhook lima beans.
>
> What's on your menu?
>
Pancakes, of course.
Folded crepes with creamy mushroom and pork filling, served with broccolini.