On Sat, 18 Mar 2017 18:39:28 -0400, Dave Smith
> wrote:

> I just heard a restaurant owner make a strange comment on You Gotta Eat
> Here. The guy was showing the show's host how he makes chili. He used
> 20 pounds of ground beef, salt, pepper and a bunch of herbs and spices.
> There were no beans, no chilis and no tomato. As the owner/cook
> explained "I hate vegetables".
>
> The chili was served in a bowl with bread, also on top of fries or
> spaghetti. I have been to a number of restaurants that have been
> featured in this show and thoroughly enjoyed them, but this place does
> not appeal at all.

How do you make chili without any chilies? He needs to rename his
glop.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.