"Ed Pawlowski" wrote in message ...
On 3/25/2017 6:20 AM, Ophelia wrote:
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> It would be lovely to see some posts about food.
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Made a pretty good dinner Thursday night. Pork chops and tortellini.
Dredged the chops in season flour and fried them in butter and oil. Set
them aside.
The tortellini were store bought so they just went into boiling water.
Cut a bunch of grape tomatoes in half. They will be over top of the
tortellini when plated
Now the sauce. In the same pan I poured in some white wine and heated
it enough to reduce by a bit more than half. Added a few tablespoons of
butter, half cup of sour cream, squeeze of lemon, capers, quite a bit of
grated cheese. Mixed it well on low heat.
Plated the chops, the tortellini, put the tomatoes on top, poured on the
sauce.
Beverage was a pinot noir.
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That sounds lovely
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