I use Wright's, too...I don't use my sterling often because I don't entertain like I did in
the old days. I would rather use my heavy stainless flatware for everyday.

I have a large number of sterling and plated serving pieces. Now that I don't use that
at all, it is polished, wrapped in silver cloth, and then put into those large vacuum bags
that you can remove all the air from.
I dare it to get tarnished. Lol.


N.