On Friday, April 21, 2017 at 3:43:46 PM UTC-6, Bruce wrote:
> On Fri, 21 Apr 2017 13:31:44 -0700 (PDT), Roy >
> wrote:
>
> >On Friday, April 21, 2017 at 1:58:55 PM UTC-6, Sheldon wrote:
>
> >> My 12 ga. is only for clay pigeons or criminals, never critters.
> >> Anyone who thinks murdering wild critters is something to boast about
> >> is a sicko COWARD!
> >
> >I eat what I shoot...as a rule. I like wild meat. I have shot ducks, geese,
> >sharp-tail grouse, ruffed grouse, pheasant and Hungarian partridge locally.
> >Also pests like @#$% crows, magpies, pigeons, gophers, wascally wabbits and
> >squirrels when they built nests where they shouldn't have.
> >I don't BOAST of my "murdering" although you might think so.
> >Many a rabbit I have killed to feed our barn cats, and they appreciated each
> >and every one of them especially when it was forty below zero.
> >What's the difference between wild and tame animals? They live and breath and
> >die. You eat pork, beef chicken and fish...someone had to "murder" them for your
> >dinner table.
> >====
>
> Even though I'm against that too, you'd hope it's done more
> professionally than by a retard with a shotgun and too much time on
> their hands.

"professionally" eh? What-a-crock that is. The animal is DEAD no matter
who killed it or HOW it croaked. Smarten up or maybe someone will send a
"professional" to smarten you up...ahahahahahahhhaahhhahahha
May Australia be your home forever...but watch out for the poisonous spiders.
There are millions of them just waiting for you.
=====