I hit the supermarket at lunch time today as I was shopping for
dinner. I passed the olive bar ( was really hungry) and I spied
marinated mushrooms and marinated artichoke hearts. I thought I'd get
a little of both for my lunch and treat myself.
Darn! I was looking forward to the bite of vinegar, the slide of good
olive oil, the pungency of oregano and garlic, maybe a bite of pepper.
Nada. They were both soooo bland. These things might as well have
been in water. I'm going to have to make some marinated mushrooms for
myself very soon.
Janet US