Recipe: Vinaigrette, was: Hampton Creek "Recall"
Julie Bove wrote in rec.food.cooking:
> Yes but I can't eat eggs which is why I use Just Mayo.
Hi Julie, snipping about.
It's good to find something that works for you. I don't like Miracle
Whip as it's too sweet, but there are occasional times when that
actually works and we keep a small jar for Charlotte who likes it at
times.
One Charlotte likes is to toast some of the whole wheat home made bread
and add softened (browning but not disgusting) bananas with miracle
whip. She says the spotted brown bananas are best for that.
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