"dsi1" wrote in message
...

On Wednesday, July 5, 2017 at 8:43:37 AM UTC-10, Ophelia wrote:
> "dsi1" wrote in message
> ...
>
> On Tuesday, July 4, 2017 at 9:20:09 PM UTC-10, Ophelia wrote:
> > "dsi1" wrote in message
> > ...
> >
> > On Tuesday, July 4, 2017 at 2:29:42 AM UTC-10, Terry Coombs wrote:
> > > On 7/4/2017 12:00 AM, U.S. Janet B. wrote:
> > > > On Mon, 3 Jul 2017 22:19:01 -0500, Terry Coombs >
> > > > wrote:
> > > >
> > > >> But several here will recognize my name from other groups . I
> > > >> came
> > > >> looking for a baking group , found this one after determining the
> > > >> baking
> > > >> group I found hasn't had a new post since last year ...
> > > >>
> > > >> I was looking for some advice about whole wheat bread , ended up
> > > >> making a couple of batches of "half-wheat" instead . I subbed about
> > > >> half
> > > >> of the white flour in my favorite bread recipe with stone ground
> > > >> wheat
> > > >> flour , and it turned out pretty good . I also had to add a couple
> > > >> of
> > > >> tablespoons extra water to get the right consistency .
> > > >>
> > > >> I do most of the cooking here , and am always on the lookout for
> > > >> something new ... in particular , the wife has had a recommendation
> > > >> to
> > > >> get more fiber in her diet (that's why the half-wheat bread) , and
> > > >> I'll
> > > >> be looking for dishes that will help with that . Beans are a good
> > > >> source
> > > >> of fiber , but there are only so many ways you can cook beans ...
> > > >>
> > > >> --
> > > >>
> > > >> Snag
> > > >>
> > > > get help with this at alt.bread.recipes. This is not a recipe
> > > > exchange group. It is a group that is meant to share and help each
> > > > other. Not a very busy group in the summer.
> > > > Janet US
> > >
> > > I believe you're wrong ... I've seen several posts with recipes .
> > > But
> > > I will check out the alt.bread group . I wasn't looking for bread
> > > recipes in particular , just about anything goes here except for corn
> > > ,
> > > the wife usually has a bad reaction to corn products .
> > >
> > > A recipe :
> > >
> > > Hamburger steak with mushroom gravy
> > >
> > > 2 1/3 lb 80/20 patties
> > >
> > > 1 can mushrooms with juice
> > >
> > > 1 can beef broth (or boullion and water)
> > >
> > > 1/4 cup flour
> > >
> > > salt/pepper/garlic and onion powder to taste
> > >
> > > Season the patties (over-season a bit , this will also season the
> > > gravy) and sear at medium high heat until well browned on both sides .
> > > Add mushrooms with juice to pan , stir to mix sear products , add 3/4
> > > of
> > > the broth . Simmer until meat is well done . Mix flour with reserved
> > > broth and add to the pan , simmer until thickened .
> > >
> > > I usually serve this with smashed (not whipped...) potatoes and
> > > either a side veggie or a salad . Last night it was fresh carrots
> > > cooked
> > > just until crispy/tender .
> > >
> > > --
> > >
> > > Snag
> >
> > Strangely enough, hamburger steak is a very popular dish in Japan and
> > Hawaii. I can order one in most plate lunch places.
> >
> > http://www.tastyislandhawaii.com/ima...rger_steak.jpg
> > =
> >
> >
> > Is 'hamburger' steak the same as Salisbury steak? I have made those and
> > D
> > loves them!
> >
> >
> > --
> > http://www.helpforheroes.org.uk
>
> I believe that to be the case. These days, it's mostly a higher class way
> saying hamburger steak. The folks in Salisbury might disagree but there's
> nothing they can do about it so they're just out of luck in the matter.
>
> ==
>
> Thanks for that)
>
>
>
> --
> http://www.helpforheroes.org.uk

Some folks think that these things - whatever they're called - should be
made without bread crumbs. I don't call it "Salisbury steak" because that
has a pretentious feel to me.

I like to make hamburger steak the Japanese way - sorta. This involves using
breadcrumbs and caramelized onions. The onions I use are just dehydrated
onions. I don't go real Japanese though because they use eggs, milk, and
nutmeg. I guess a person from Japan would think my cooking sucks.

==

All down to preference I guess. TBH I don't fancy adding soup etc.


--
http://www.helpforheroes.org.uk