Posted to rec.food.cooking
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Red Riot Results!
Sqwertz wrote:
> Poor, lonely, illiterate notbob <shaking head>. The guy goes out and
> buys beets and has to start three separate, insignificant threads
> about them. And there will probably be a fourth and maybe a fifth
> before this is all said and done, fer sure.
>
> ObFoodHijack: Pizza at Villa Sqwertz every other Sunday. Tonight was
> New York style spicy fennel sausage, pepperoni, onion, jalapenos &
> carrots en escabeche, provolone, romano, and San Marzano sauce on a
> Caputo '00' flour crust.
>
> https://www.flickr.com/photos/sqwert...ream/lightbox/
>
> And a salami, onion, mushroom, and provolone calzone.
>
> https://www.flickr.com/photos/sqwert...ream/lightbox/
>
> -sw
I am pausing while my first batch ever of pasta dough is resting
we'll see how good my rolling skills are - fortunately I've had plenty
of practice
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