On Wed, 12 Jul 2017 09:49:05 -0700 (PDT), Cindy Hamilton
> wrote:

>On Wednesday, July 12, 2017 at 12:01:14 PM UTC-4, Jill McQuown wrote:
>
>> I can guarantee you, I will never be eating algae products. I don't eat
>> tofu, never will. And there will never be a time in my life when I eat
>> food that comes out of a 3-D printer.
>
>Tofu isn't so bad. It's like fresh mozzarella. White,
>moist, and basically flavorless.
>
>It does absorb other flavors beautifully, though.

That's it. Tofu's basically a test of the cook. Or of the chosen
preparation.