>>
>>>Hi all. My garden is producing squash and zucchini much faster then I
>>>can consume them. Does anyone have some recipes for them that freeze
>>>well?

Not sure about the freezing part, but last night I had several different kinds
of zucchini coins and some kohlrabi sauteed in olive oil and seasoned with
salt, pepper and some Penzey's Crouton Seasoning. Delicious!