On 8/2/2017 1:06 PM, jmcquown wrote:
> On 8/2/2017 1:35 PM, Terry Coombs wrote:
>> On 8/2/2017 11:16 AM, jmcquown wrote:
>>> On 8/2/2017 11:25 AM, Terry Coombs wrote:
>>>> On 8/2/2017 10:10 AM, U.S. Janet B. wrote:
>>>>> I found a couple of packages of Kokanee in the bottom of the deep
>>>>> freeze marked 5/12. A friend caught them and put them up in
>>>>> commercial Food Saver. Edible or not?
>>>>> Janet US
>>>>
>>>> I don't know why not . I'm assuming that the Food Saver is a vacuum
>>>> pack process ? Back in the early 70's when I was in the USN the night
>>>> baker and I (I was his helper, temp duty assignment) raided the
>>>> officer's freezer for steaks - that had been frozen since the
>>>> mid-1940's
>>>> . He used too much pepper , but other than that they were delicious .
>>>>
>>>> --
>>>>
>>>> Snag
>>>>
>>> Oh good! You can compete with USN status with Sheldon and cshenk! LOL
>>>
>>> Jill
>>
>> And just what do you mean by that ? Got a problem with veterans ? I
>> mentioned it for context , the military was into food storage . And
>> apparently pretty damn good at it .
>>
>> --
>>
>> Snag
>>
> No, of course I don't have a problem with Veterans. My father was a
> career US Marine, retired full bird Colonel. He served in WWII, Korea
> and Vietnam (two tours). 30 years.
>
> Sheldon and cshenk (carol) USN (one older, one maybe still
> affiliated?) get into frequent discussions about what was cooked on US
> Navy ships.
>
> That's what I was referring to. Lighten up. 
>
> Jill
Ah , I see . I try not to think about those days ... I'm a bit
humor-impaired right now , my Harley is broke , my tractor is broke , my
wife is broke - lower abdominal pain$ , not a shortage of money (though
it might be by the time we get her fixed) . Actually I got the tractor
sorta-kinda repaired since I posted that , but I'm not happy about the
way I had to do it . Started on the Harley too , it hasn't exactly been
a priority since I can ride hers . Right now I've got dough in the
machine for a pizza for dinner , just got done browning the ground beef
and Italian sausage .
--
Snag