On Wed, 2 Aug 2017 22:20:39 -0400, jmcquown >
wrote:

>On 8/2/2017 8:37 PM, Doris Night wrote:
>> On Wed, 2 Aug 2017 10:01:52 -0700 (PDT), Cindy Hamilton
>> > wrote:
>>
>>> On Wednesday, August 2, 2017 at 6:56:12 AM UTC-4, Bruce wrote:
>>>> On Wed, 2 Aug 2017 03:45:41 -0700 (PDT), Cindy Hamilton
>>>> > wrote:
>>>>
>>>>> On Wednesday, August 2, 2017 at 1:11:13 AM UTC-4, Bruce wrote:
>>>>>> Y'all can finally stop eating dead pigs:
>>>>>>
>>>>>> http://www.dailymail.co.uk/news/arti...ion-month.html
>>>>>
>>>>> Can, but won't. BLTs. The perfect sandwich.
>>>>
>>>> What if your bacon is vegetarian, but undistinguishable from the real
>>>> thing?
>>>
>>> I like meat. I like vegetables. I don't need vegetables that pretend to be meat.
>>
>> There is a place for vegetarian food. I make vegetarian chili
>> occasionally. But I don't add any faux meat to it. The beans, peppers,
>> onions, and tomatoes are just fine as they are.
>>
>> Doris
>>
>Truly! What is the point of faux meat?

If it tastes like meat, I might like it. Truly, why do meat eaters
have a problem with faux meat? Why do they even spend any thoughts on
faux meat?