Thread: Dinner Tonight
View Single Post
  #2 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Dinner Tonight


"cshenk" > wrote in message
...
>
> At the Newtown 'International Grande Market' (just north of VB BLVD and
> to the left) they have little deli that serves food. It's mostly
> Korean.
>
> 2 QT chicken stock
> 3/4 cup chopped frozen cooked octopus leg
> 12oz fishball
> 14oz crushed tomato
> 12oz frozen shrimp
> 1 heaping ts Vadouvan
> 5 generous shakes Cholula
>
> Set that to simmer and make rice in the rice machine.
>
>
> Rice machine: 1 cup dry medium grain, 2 cups water, 1ts dry chicken
> broth seasoning.
>
> Add some of the rice mix to the bowl, then ladle the soup over it.
>
> Yummies!


Not sure what I'll fix. Just had cottage cheese and pears last night. It's
just to hot and still too smoky to want to cook much less eat. Wasn't sure
what time my lawn guy would be over today. I did pick up a turkey sub just
in case he came around dinner time. If he doesn't eat it, I might eat it
later. Otherwise maybe just some kind of cheese and fruit again.