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cshenk cshenk is offline
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Default Scrambled eggs and . . .

U.S. Janet B. wrote in rec.food.cooking:

> On Mon, 07 Aug 2017 17:40:01 -0500, "cshenk" > wrote:
>
> > wrote in rec.food.cooking:
> >
> >> On Mon, 07 Aug 2017 11:54:59 -0600, U.S. Janet B. >
> >> wrote:
> >>
> >> > On Mon, 7 Aug 2017 13:15:59 -0400, jmcquown

> > >> > wrote:
> >> >
> >> > > On 8/7/2017 12:56 PM,
wrote:
> >> >>> On Mon, 7 Aug 2017 11:16:16 -0400, jmcquown
> >> > >>> wrote:
> >> > > >
> >> >>>> On 8/7/2017 11:01 AM,
wrote:
> >> >>>>> "l not -l" wrote:
> >> >>>>>> Now I'm conflicted about tomorrow's breakfast; should I do a
> >> >>>>>> rerun of today or have the breakfast that I had been

> planning. >> >>>>>> Rerun or fire-roasted poblano stuffed with
> chorizo, egg and >> >>>>>> cheese, topped with salsa and a Daisy
> dollop? >> > > > > >
> >> >>>>> "Daisy dollop"?
> >> > > > > >
> >> >>>> It's a term coined by Daisy brand sour cream in advertising.
> >> > > > >
> >> >>>> The tag-line: "Do a dollop of Daisy".
> >> > > > >
> >> >>>> According to the ads, a dollop of Daisy is a heaping
> >> tablespoonful of >>>> sour cream added to something. Or used to

> top >> something.
> >> > > > >
> >> >>>> Jill
> >> > > >
> >> >>> I've never heard of Daisy sour cream. Here there are major

> dairy >> >>> names like Crowley or store brands.
> >> >>> crowleyfoods.com/products/?id=2474
> >> > > >
> >> > > I've never heard of Crowley. I looked it up. While they do

> have >> > > "natural" sour cream they seem to be touting fat free or
> lactose >> > > free. Oh goody! No thanks.
> >> > >
> >> > >
http://crowleyfoods.com/products/?id=2474
> >> > >
> >> > > There are different brands all across the United States. I
> >> > > bought Breakstone last week. It's not fat free, lactose free
> >> > > (who would expect sour cream to be lactose free). It's 100%
> >> > > whole milk sour cream.
> >> > >
> >> > > Jill
> >>
> >> Crowley foods is regional, but is part of Hood.
> >> http://crowleyfoods.com/About/default.aspx?id=2454
> >>
> >> > Daisy is a national brand that advertises on TV; hard to miss.

> It's >> > in all the supermarkets here. Never heard of Crowley.
> >> > Janet US
> >>
> >> Can't be too national I've not seen Daisy in the new york area...

> from >> its web site I'd say it's very regional:
> >> "Daisy Brand has been a family-owned company committed to providing
> >> the freshest, most wholesome dairy products. The company is
> >> headquartered in Dallas, Texas with manufacturing facilities in
> >> Garland, Texas; Casa Grande, Arizona; and Wooster, Ohio."
> >>
> >> Most dairy brands are regional.

> >
> > I think the brand is very common along the south and I can definetly
> > get it here. It's the same ingredients and Breakstone but less
> > expensive.

>
> what do you mean "It's the same ingredients?" It's sour cream. How
> many ingredients are you used to seeing? Mine says cultured milk and
> . cream.
> Janet US


Um, I;m not sure why you seem to want to argue that I say they have the
same ingredients?

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