On 2017-08-08 10:47 AM, Wayne Boatwright wrote:
> On Tue 08 Aug 2017 07:33:32a, jmcquown told us...

>
> I had a friend who was alergic to chocolate and alays ate carob. I
> tried it once...never again!

I had some hippie friends who liked to talk about health foods despite
the fact that they ate a lot of crap. They were always pushing carob. I
could go along with the idea of it being a chocolate substitute, by
which I mean it was something that you use instead of chocolate, not
really as a substitute. It looked a bit like chocolate but it had none
of good qualities of chocolate.